Iberianature

A guide to food in Spain

A B C D-E F-G-H I-J-K L-M-N O-P-Q R S T U-V-W-X-Y-Z

arroz a la cubana: rice with tomato sauce and egg:

boiled long grain rice is served from a mould with cold uncooked and very runny tomato sauce with a fried egg on top – it sounds weird but it’s delicious on a hot day.

By Simon Rice